5lb Black King Fruiting Block

$20.00

Grow from home! Indoor Fruiting Blocks

  • Harvest 2 times

  • Yield (+ ) 1.5 LBs

  • Fast & easy

  • Mist accordingly to humidity levels

SIMPLE AND STRAIGHTFOWARD

HEALTHY AND SUSTAINABLE

  • Grow from home

  • Take control of your own food production

  • Limited space friendly

Why You Should Eat Black King Mushrooms

🍄 Rich Umami Flavor – Deep, savory taste with a meaty texture, perfect as a plant-based meat alternative.

🧠 Contains Ergothioneine & Antioxidants – Helps protect cells, supports brain function, and reduces inflammation.

❤️ Cholesterol-Lowering Properties – Contains compounds that may help reduce bad cholesterol levels.

🍽️ Versatile in the Kitchen – Ideal for grilling, roasting, stir-frying, or even as vegan "scallops."

🌱 Supports Gut & Immune Health – Rich in beta-glucans and dietary fiber that nourish the microbiome.

Frequency:
$20.00
$18.00
Every month

Grow from home! Indoor Fruiting Blocks

  • Harvest 2 times

  • Yield (+ ) 1.5 LBs

  • Fast & easy

  • Mist accordingly to humidity levels

SIMPLE AND STRAIGHTFOWARD

HEALTHY AND SUSTAINABLE

  • Grow from home

  • Take control of your own food production

  • Limited space friendly

Why You Should Eat Black King Mushrooms

🍄 Rich Umami Flavor – Deep, savory taste with a meaty texture, perfect as a plant-based meat alternative.

🧠 Contains Ergothioneine & Antioxidants – Helps protect cells, supports brain function, and reduces inflammation.

❤️ Cholesterol-Lowering Properties – Contains compounds that may help reduce bad cholesterol levels.

🍽️ Versatile in the Kitchen – Ideal for grilling, roasting, stir-frying, or even as vegan "scallops."

🌱 Supports Gut & Immune Health – Rich in beta-glucans and dietary fiber that nourish the microbiome.

OUR MISSION
Irie Farm Mushroom Company was founded with a simple yet powerful mission: to provide people with a healthier option to produce mushrooms anywhere, anytime. The idea came as a result of years of experience in growing mushrooms and observing the difficulties people faced in accessing fresh and nutritious mushrooms.